Rincón Mexicano
Menu
Food
menu
In our menu the essence of authentic Mexican food in Pontevedra comes to life. Discover the dishes we offer and choose your favourite.
Guacamole
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10,00 €
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Avocado with onion, tomato, coriander and chilli, served with tortilla chips.
Refried beans
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8,00 €
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Black bean puree with feta cheese, served with tortilla chips
Nachos
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10,00 €
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Totopos with beans, grilled cheese and Valentina sauce
Raclette cheese served with tortilla chips
Quesadillas
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Fried corn patty filled with melted cheese
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Fried tinga quesadilla
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4,50 €
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Fried corn patty stuffed with tinga*
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Squash blossom quesadilla
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5,50 €
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Fried corn patty stuffed with courgette blossom
Grilled folded corn tortilla filled with melted cheese
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Chicken and cheese comal quesadilla
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3,00 €
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Folded grilled corn tortilla stuffed with melted cheese and shredded chicken
Melted cheese and cooked ham between two grilled corn tortillas
Tinga molotes
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10,00 €
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Two fried dumplings stuffed with tinga with sauce, cheese and cream
Toast
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5,50 €
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Crispy corn base with beans, shredded chicken, onion and melted cheese
Tinga toast
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5,50 €
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Crunchy maize base with beans, tinga, lettuce, cheese and cream
Sope
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5,50 €
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Grilled thick corn tortilla with beans, green sauce*, onion, shredded chicken, cheese and cream
Huevos rancheros
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12,00 €
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Two fried eggs on tortillas with red sauce and grilled cheese, served with beans
Mason's eggs
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12,00 €
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Two fried eggs on tortillas with salsa verde and grilled cheese, served with beans
Divorced eggs
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12,00 €
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Half Huevos Rancheros and half Mason’s Eggs, served with beans
Red Enchilada
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16,00 €
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Four tortillas filled with shredded chicken with red sauce, onion, grilled cheese and cream. Whole or 1/2 portion
Green Enchilada
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16,50 €
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Four tortillas filled with shredded chicken with green sauce, onion, grilled cheese and cream. Whole or 1/2 portion
Mole Enchilada
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17,00 €
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Four tortillas filled with shredded chicken with mole poblano, onion, cheese and cream. Whole or 1/2 portion
Carnitas
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18,00 €
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1/4 kg of pork cooked in lard over low heat with 8 tortillas. Whole or 1/2 portion
Cochinita pibil tacos
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15,00 €
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Four seasoned pork tacos served with red onion, lime and habanero peppers. Whole or 1/2 portion
Pibil soya tacos
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15,00 €
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Four textured soy tacos with adobo pibil served with red onion, lime and habanero peppers. Whole or 1/2 portion
6 grilled corn tortillas
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Portion of tortilla chips
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4,00 €
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4 fried corn tortillas
Dessert
Menu
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Yoghurt and mango tart
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4,50 €
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Cheese and dulce de leche cake
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4,50 €
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Chocolate coulant with vanilla ice cream
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5,90 €
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Vanilla
Coco
Dulce de leche (milk caramel)
Mango
Chocolate
Strawberry
Nata
Red wine
menu
Ageing. Tempranillo grape. D.O. Rioja
Ageing. Tempranillo grape. D.O. Rioja
Ageing. Tempranillo grape. D.O. Rioja
Ageing. Tempranillo grape. D.O. Rioja
Reserve. Tempranillo grape. D.O. Rioja
Oak. Tinto fino grape. D.O. Ribera del Duero
Oak. Tinto fino grape. D.O. Ribera del Duero
Ageing. Tempranillo grape. D.O. Ribera del Duero
Mencía grape. D.O. Ribeira Sacra
Malbec grape. Mendoza, Argentina
White wine
menu
Treixadura grape. D.O. Ribeiro
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Carlos Villanueva
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14,90 €
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Treixadura, Godello and Albariño grapes. D.O. Ribeiro
Albariño grape. D.O. Rias Baixas
Godello grape. D.O. Rías Baixas
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Carlos Villanueva
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15,90 €
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Godello grape. D.O. Ribeiro
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Terrer de la creu
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15,50 €
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Brut Nature
Tequila
menu
Crisp and strong, dry and clear. Finished product after two distillations, without resting.
Minimum 60 days and maximum 11 months in oak barrels. Toasted colour and milder flavour than white tequila.
Aged for one to two years in oak barrels. It has a darker colour than reposado tequila and a distinctly woody flavour.
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Sauza Conmemorativo
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5,00 €
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Although light in colour, it is aged for 18 months in oak casks. Finally, it is filtered using electromagnetic fields to obtain a crystalline distillate.
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Rested Ojo de Tigre
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4,20 €
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Rested Los Danzantes
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6,90 €
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Gluten
The entire menu is gluten free except for the mole enchiladas!
Vegan
A large part of the menu has a vegan option, substituting other ingredients such as pumpkin flower, beans or soya pibil. We have cheese and vegan ham. Ask our staff.
Dairy
Egg
Soy
Nuts
Peanuts
Sulphur dioxide and sulphites
To understand…
The word comal is used in Mexico and Central America to refer to a traditional cooking vessel used as a griddle.
Shredded chicken, tomato and chipotle chilli sauce. Originally from the state of Puebla, it is always eaten as a filling.
Sauce originally from Puebla that is used to accompany various dishes. It contains bitter chocolate, ancho chilli, pasilla chilli, chipotle, tomato, almond, banana, walnuts, sultanas, sesame, cloves, cinnamon, parsley, pepper, onion, garlic and corn.
Made with tomatillo, habanero chilli and coriander.
Smoked and seasoned chilli with great flavour.
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Differences between totopos and nachos
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Tortilla chips are fried corn tortillas used to accompany dips, guacamole or beans, and nachos are tortilla chips with beans, grilled cheese and Valentina sauce.
